Thursday, April 28, 2016

Journal Article

LSS 2533 Research Methods
Journal Article Reviews (CLO 5)

Article 1
Section 1
Source: HCT libraries pages> discover> electronic resources
Search terms: television viewing habits
Section 2
Title: health effects of media on children and adolescents
Abstract
In this study it has been analyzed that majority of the teenagers and young adults watch television 7 hours on average, this includes playing video games and cell phones. Although media provides sufficient information about the health and other benefits but in this study the adverse effects of media has been discovered on the health of young adults and children. Due to excess use of social media, viewing television and playing games has reported to aggressive behavior, mental health sexual behavior in children, eating disorder and academic difficulties. Furthermore this article has provide recommendations for the parents to keep an eye on their kids while they are watching television. This article has also addressed the policy maker and the practitioners of the media to make such programs which are beneficial for the youth. The parents and the teachers should teach the teenager to use the media positively and to increase the physical activity.
Reference
Victor C. Strasburger, Amy B, Ed Donnerstein(2010) health effect of media on children and adolescents. Vol.125.no.4

Section 3
Population
For this study the population is used are youth, media, policy makers and the parents of the kids. The study has targeted on the two groups youth and kids specifically to analyze their television viewing habits and its effects on their health.
Research Approach
This is a longitudinal study and has used qualitative research method to analyze the accurate results and facts.
Participant selection
The data was collected on the broader level. This was collected from parents, teachers, school students, youth, media and practitioners.
Main results
Results of the study are showing how the media is affecting the youth negatively and in which disease the youth is falling. Furthermore the results of the study are performing the role of alarm for the teachers, parents and policy makers. The health disorder and behavioral problems are on the peak due to bad media viewing habits in the youth and kids.
Section 4
The ranking of this article is on the top because the authors has discussed the issue briefly with using simple wordings which is useful for every person ether he is a professional or a common person.
The given article is addressing the issue in the proper way. Viewing television is the common activity of our routine life. Butt watching television is good if your watch only 2 to 3 hours. But youngsters and kids watch television more than the required amount of time this is causing many physical and psychological diseases in them. Youth is getting lazy and child obesity is increasing in early child hood. Parents and teachers should discourage television viewing habits and encourage participate in physical activities. Furthermore this study is addressing the policy makers that they should put a ban on the alcohol product imagery which is creating the bad effects on the youth. The author should discuss from where he has collected the data.
Article 2

Section 1
Source: HCT libraries pages> discover> electronic resources
Search terms: Role of media television in youth grooming
Section 2

Title: Alcohol imagery on popularly viewed television in the UK

                          
Abstract
This study is focusing on the advertisement of the alcohol product on the television. It has been noticed that exposure to the alcohol imagery on the youth affect negatively and initiate them towards the drinking. In the UK most of the television shows the alcohol products from6 p, to 10 pm with frequency because these are the peak hours to watch the television.
Exposure to alcohol consumption and product imagery in films is associated with increased alcohol consumption among young people, but the extent to which exposure also occurs through television is not clear. We have measured the occurrence of alcohol imagery in prime-time broadcasting on UK free-to-air television channels. So this articles is addressing to the policy makers that they should not advertise such products on the television because these are affecting our youth negatively. Many alcohol brand use the film stars to promote their products. Films starts are the inspiration of the youth and children and they tend to follow their favorite starts so the promotion of such products can mislead the youth.
Reference
Alias Lyson, Ann McNeill, John Brittonl (2013). Alcohol imagery on popularly viewed television in the UK. Vol36,no.3.

Section 3
Population
In this study the population for the study is used people of young age such as students of high school and colleges and the television channels. The exposure of the alcohol in the advertisement is tested in this study.

Research Approach
A quantitative research approach is used in this paper because the data is collected from the media channels and the frequency of the advertisements was constantly measured.
Main results
The main results show that most of the brands of alcohol advertise their products directly and indirectly on the television grab the attention from most of the school age students. It also has been observed that famous sports celebrities are endorsing such brand. When youth see that their favorite star is endorsing something it must be good form them and this caused increase in alcohol consumption in youth.

Section 4
I would rank this study at middle because it is providing the useful insights to the user on this social issue. It has discussed the most common trend and attitudes which are commonly found in the youth.

Article 3

Section 1
Source: HTC libraries pages > discover> electronic resources
Search terms: viewing television and health effects for children
Section 2
Title: Association between child and adolescent television viewing and adult health
Abstract
This study has focus on the adverse effects of viewing television on the health of the kids and adults. The poor effects on health includes obesity in early childhood, raise in the habit of smoking and heart disease also increased due to excess watching television. This study has focused the 100 participants of New Zealand which includes new born to the people of 26 years old. The research is not a longitudinal study on the television viewing habits and health effects on the childhood. The research is has found that there is increased rate in the child obesity and heart disease due to excess television viewing habits.

Reference
Hancox, Robert (2004). Association between child and adolescent television viewing and adult health.

Section 3
Population
For this study the authors has taken population of young adults and new born as well.  The age of young adults is 26 years only
Research Approach
For this article the author has used quantitative research approach.
Main results
The results shows that people who watch television become unfit and face many health problems. The results showed that new born and the kids of age 3 to 7 tears are facing the eye sight problems. And adults from age 18 to 26 years are having the cardio problem and obesity is increasing in both children and adults.
Section 4
I have ranked this article as the bottom because this is not clearing the concept of a common user. The author has used regression analysis which is showing the complex results, these results are interpreted by the professionals and the students only. A common persons with basic education will find difficult to gain more knowledge from this study.



Sunday, March 13, 2016

Diet for healthy food CLO3

                                                             Diet for healthy food
Justification:
Food knowledge alone is not enough to ensure health and fitness .Exercise is also necessary. Eating one meal a day could result in hormone reduction or vitamin reduction. Getting rid of fat is good but is not enough by itself.

Background summary:
A person’s consumption of daily calories should be around 2000 calories per day which means if somebody consumes less during a diet it will just be a waste of time and food deprivation without benefit. Five important things to be considered during healthy diet. Firstly portion control: which types of food should be eaten more and how many meals are required for the diet. Secondly counting of calories is the key to having a successful diet. Thirdly whole grain food is also important to feel full during the day and to supply the mineral needs such as iron, and fiber. Fourthly cholesterol control: when somebody has high cholesterol that leads to high level of risk which may cause heart attack, stroke or death so balanced  cholesterol means that you are safe. Finally the second type of diabetes is caused also by being overweight or not eating healthy food; it can be prevented by having a balanced diet also.

Research Questionnaire and Data Collection:
I have asked some questions for students in the college about the diet for healthy food and I got these results attached down there.

  Are you eating food 3 times daily with snacks?

Answer
Responses
Percentage
Yes
12
60%
No
8
40%

2.      Do you skip eating at night regularly? 
Answer
Responses
Percentage
Yes
6
30%
No
14
70%

3.      Healthy food is always delicious?
Answer
Responses
Percentage
Strongly agree
2
10%
Agree
9
45%
Disagree
5
25%
Strongly disagree
4
20%

4.      People really have to care about what they eat?
Answer
Responses
Percentage
Agree
17
85.0%
Disagree
3
15.0%

5.      Many people think breakfast is they the unhealthiest meal of the day so they skip it?
Answer
Responses
Percentage
Yes
9
45%
No
7
35%
I don’t know
4
20%





6.      Are you too shy to say to your friends “Sorry I am on a diet” when they invite you for food?
Answer
Responses
Percentage
Yes
13
65%
No
7
35%



7.      Only vegetables and fruits are healthy? 
Answer
Responses
Percentage
Yes
16
80%
No
4
20%

8.      People over the age of 50 should avoid taking sugared food?
Answer
Responses
Percentage
Agree
19
95%
Disagree
1
5%

9.      Can types of foods reduce the risk for diet-related diseases?
Answer
Responses
Percentage
Yes
15
75.0%
No
5
25.0%

10.  Are you planning to go on a diet?
Answer
Responses
Percentage
Yes
14
70%
No
6
30%

Discussion Results:

Many students say they are going on a diet but most do not do so. Many response were quick and thoughtless. From my analysis most young students don’t care about how much and what to eat. Some of them understand the need for a good diet and a healthy style but there seems to be a gap between understanding and doing. Finally , I hope my questions will change students ideas about diet and will lead to an improvement in life style.

Monday, February 22, 2016

Research Questionnaire and data collection

                                        Research Questionnaire and Data collection




1.      Are you eating food 3 times daily with snacks?

Answer
Responses
Percentage
Yes
12
60%
No
8
40%

2.      Do you skip eating at night regularly? 
Answer
Responses
Percentage
Yes
6
30%
No
14
70%

3.      Healthy food is always delicious?
Answer
Responses
Percentage
Strongly agree
2
10%
Agree
9
45%
Disagree
5
25%
Strongly disagree
4
20%

4.      People really have to care about what they eat?
Answer
Responses
Percentage
Agree
17
85.0%
disagree
3
15.0%

5.      Many people think breakfast is they the unhealthiest meal of the day so they skip it?
Answer
Responses
Percentage
Yes
9
45%
No
7
35%
I don’t know
4
20%





6.      Are you shy to say for your friends sorry am on diet when they invite you for food?
Answer
Responses
Percentage
Yes
13
65%
No
7
35%



7.      Only vegetables and fruits are healthy? 
Answer
Responses
Percentage
Yes
16
80%
No
4
20%

8.      People over the age of 50 should avoid taking sugared food?
Answer
Responses
Percentage
Agree
19
95%
Disagree
1
5%

9.      Are types of foods can reduce the risk for diet-related diseases?
Answer
Responses
Percentage
Yes
15
75.0%
No
5
25.0%

10.  Are you planning to go on diet?
Answer
Responses
Percentage
Yes
14
70%
No
6
30%
My survey was about diet for healthy food including also the life style which also effect the health
Efficiency .So I prepared some question about the topic that analyze the people behavior with
The food management .After I finished from the questioning the students in the college .I found out
That students eat normally but there isn’t enough knowledge about when, what they should eat to stay
Healthy .When eating with friends the people who are on a diet don't like to refuse food which maybe unhealthy because they feel shy to say no.

In the end this  questionnaire made at least some people aware of being obese and improve their knowledge about what is good for them.